White tea is delicate, smooth, sweet and fresh! It is derived from the Camellia sinensis plant. The leaves of white tea are harvested before they are fully opened and undergo very little processing, which results in the most delicate of teas.
White tea is potent, having three times the antioxidants of other tea. It contains less caffeine than most other varieties of tea (15mg per serving as opposed to 40mg per serving for black tea and 20mg per serving for green tea). It is best drunk without milk and is perfect during these cold winter months.
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